We’re getting that Friday feeling….!

25th August 2016

We are gearing up for another Fish Friday tomorrow with Head Chef Cliff Burt’s latest culinary offering! Here’s a sneaky peak at his menu – don’t forget to book your table with us if this gets you hooked!

Call 01726 843 461 now to book

 

cornwall-hotels-food

26th August 2016

Fish Friday

3 Course Menu Only £19.95

Starters

Smoked Mackerel Fillet, Heritage Tomatoes, Crème FraÎche, Basil

Collection of Shell Fish, Baby Gem, Cucumber Tapenade

Mains

Whole Cornish Plaice, Brown Shrimp, Pak Choi, Olive Mash, Caramelized Lemon

Line Caught Cod, Pickled Cockles, Pak Choi, Olive Mash, Lemon Grass Butter

Desserts

Dark Chocolate Marquise, Mandarin Sorbet, Chocolate Soil, Spiced Blackberries

Llawnroc Eton Mess, Raspberry Puree, Lemon Balm

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