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6 Course Tasting Menu – One night Only 26th April

15th April 2019

We are running a special six course tasting menu for one night only on the 26th April in our Gorran’s Dining Room.

SOLD OUT 

Call 01726 843461 to book your table.

Six Course Tasting Menu

  • Cheese and Rosemary Focaccia, Doom Bar Bloomer, Cornish Butter
  • Tataki Beef Fillet, Sweet Soy Dressing, Spring Onion, Chilli, Coriander, Black Sesame Seeds, Crispy Shallots
  • Crispy Hen’s Egg, Wye Valley Asparagus, Wild Garlic Mayo, Pickled Elf Caps, Three Corner Leeks
  • Grilled Lemon Sole Fillets, Potato Terrine, Purple Sprouting Broccoli, Brown Shrimp and Rock Samphire Butter
  • Roasted Duck Breast, Miso Glazed Aubergine, Coconut Cauliflower Puree, Harissa and Black Garlic Dressing, Mini Duck Spring Roll
  • Coconut and Lime Parfait, Poached Pineapple, Coconut Tuille, Pineapple Jam, Spiced Rum Syrup, Toasted Coconut Flakes

£37.50 per person

Fish and Chip Supper

18th September 2015

fishnchips

Friday 16th October 6.00pm onwards

Music by our Resident musician “Richard Bennett”

Back by popular demand!

In aid of Gorran Bus

£8 Adults £4 Children

Contact Judy on 844982 or Lorraine on 844465 for tickets.
Also available from the Coastpath Café

Gorran Bus available for Ring and Ride

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