Fish Friday Menu

Sample Menu

 Served 6pm – 9pm


Soft Shell Crab, Mango Salsa, Lime

Smoked Mackerel Pate, Cucumber Chutney, Toasted Bloomer


  Fish and Chips, Minted Peas, Tartar Sauce, Lemon

Hot Roasted Shellfish (Scallops, Prawns, Mussels) White Wine and Garlic Cream Sauce, Chips

Pan Seared Sea Bream, Nduja Pepperonata, Spinach, New Potatoes


Sticky Toffee Pudding, Rum Toffee Sauce, Toasted Hazelnuts, Clotted Cream or Vanilla Ice cream

 Mixed Berry Cheesecake, Berry Compote, Vanilla Ice Cream

Ice Cream/Sorbet Selection

2 Courses for £18 

3 Courses for £22

Book online

Or call 01726 843461