New Year’s Eve

Relaxed dining that won’t break the bank…

This year we invite you to celebrate New Year’s Eve with an informal evening to unwind with friends old and new.

We will be offering a special New Year’s Eve menu so our chefs will have some tasty dishes on offer for you to choose from!

To book or for further information please call us on 01726 843461.

Miso Glazed Cornish Mackerel Fillet, Rice Wine Pickled Cucumber Relish, Yuzu and Wasabi Mayo
Whipped Cows Curd, Roasted Squash, Pickled Walnuts, Toasted Spiced Pumpkin Seeds, Honey and Balsamic Dressing
Smoked Ham Hock and Chicken Terrine, Caesar Salad, Thyme Croutes, Pickled Banana Shallots
Braised Feather Blade of Beef and Gouda Croquettes, Smoked Bacon, Spring Onion and Puy Lentil Dressing, Truffled Mushroom Ketchup
Cornish White Crab Meat on Toasted Honey and Cider Sourdough Toast, Celeriac Remoulade, Apple and Watercress Dressing

Honey Glazed Creedy Carver Duck Breast, Champ Mash, Duck Leg Croquette, Cabbage, Poached Cherries, Red Wine Sauce
Roasted Lamb Rump, Rose Harissa Aubergine, Bombay Potatoes, Coconut Cauliflower Purée, Steamed Pak-Choi, Mint Jus
Cod Wrapped in Serrano Ham, Pappardelle Pasta, Roasted Red Pepper and Shellfish Sauce, King Prawns, Mussels, Spinach
Baked Halibut, Potato Terrine, Pickled Kohlrabi, Green Sauce, Tenderstem Broccoli, Tempura Scallops, Seaweed and Lime Hollandaise
Crispy Hen’s Egg, Dauphinoise Potato, Roasted Portobello Mushroom, Mushroom Ketchup, Tenderstem Broccoli, Baby Leeks, Gremolata Dressing

Warm Treacle Tart, Orange Syrup, Toasted Almonds, Clotted Cream
Coconut Panna Cotta, Star Anise Poached Pineapple, Toasted Coconut Flakes, Lime
Sticky Toffee Pudding, Chocolate Toffee Sauce, Toasted Hazelnuts, Vanilla Ice Cream
Chocolate Mousse, Raspberry Meringue, Lemon Curd, Passionfruit, Brulée Banana, Poppy Seed Tuile
West Country Cheeses, Beer and Onion Chutney, Grapes, Crackers

2 courses £25

3 courses £35


LlawnrocDecorations8 18/11/2016 Llawnroc Christmas decor