Restaurant Menu


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Served 6pm – 9pm

Nibbles
£3.75 each
Rosemary Focaccia – Balsamic – Olive Oil (v)
Salt and Pepper Squid – Garlic and Lime Mayo
Four Mini Fish Cakes – Tartar Sauce
Pitted Harlequin Olives (v)
Moroccan Hummus – Pita Bread (v)
Sticky Chorizo – Honey

Starters

Ham Hock Terrine – Poached Pineapple – Bacon Salad Cream – Toast – Crispy Sage £7

Crab Spring Rolls – Vietnamese Dipping Sauce – Asian Salad – Lime £8

Orecchiette – Basil Pesto – Pine Nuts – Spinach – Parmesan Tuile (v) £6

Halloumi Saganaki – Red Lentil Tabbouleh – Sauce Vierge – Pumpkin Seed Dukkha (v) £6

Soy Glazed Mackerel Fillet – Cucumber Relish – Wasabi Mayo – Sesame Seeds £7

Four Fried Shell on Tiger Prawns – Marie Rose Sauce – Gem – Tomato – Avocado £9

Chicken Liver Parfait – Blueberry Jelly – Apple Chutney – Toast £7

Mains

Baked Hake – Nduja – Roasted Red Pepper and Butter Bean Stew – Spinach – New Potatoes £16

Chicken Supreme – Mash – Cabbage – Gouda Croquette – Truffle Gravy £15

Lamb Rump – Dauphinoise – Tender Stem Broccoli – Mint Zaatar – Jus £18

Seabass – Lentil Dahl – Bombay Potatoes – Bok Choi – Coconut Cauliflower Puree £17

Braised Beef Shin Ragu – Pappardelle Pasta – Parmesan Cheese – Herby Crumb £14.50

Honey and Mustard Glazed Sausage Wheel – Mash – Kale – Tomato – Crispy Onions £13

Roasted Aubergine – Lentil Dahl – Bombay Potatoes – Bok Choi – Crispy Onions – Zhoug £12

Cider Battered Cod – Chips – Smashed Peas – Tartar Sauce – Lemon £13

Beef Burger – Brioche – Burger Mayo – Swiss Cheese – Chips – Slaw – Tomato – Pickles £12

Sides

Chips – £3 Cheesy Truffle Chips – £4 Seasonal Vegetables – £3 Salad – £2.50 New Potatoes – £3

Desserts

Vanilla Cheesecake – Orange Poached Rhubarb – Poppy Seed Tuille – Vanilla Ice Cream £6

Sticky Toffee Pudding – Toffee Sauce – Toasted Hazelnuts – Cornish Clotted Cream £5.50

Chocolate Mousse and Banana Mille Feuille – Chocolate Syrup – Raspberry Sorbet £6

Salted Caramel Pot – Toffee Popcorn – Honeycomb – Crème Fraiche £6

West Country Cheeses – Ale and Onion Chutney – Grapes – Crackers £9

Selection of Ice Cream and Sorbet £5.50

If you require any allergy advice – please ask the waiter/waitress for guidance

Book online or call 01726 843461