Sunday Lunch

Treat yourself to one of our delicious Sunday Roasts

On our Sunday Lunch menu, you can expect to find fresh, locally sourced, seasonal dishes.  So alongside beautiful fresh fish, we offer traditional roasts with all the trimmings and home-made desserts.  All to be enjoyed whilst taking in the stunning views.

Nibbles
Mini Fish Cakes, Tartar Sauce £3
Warm Bread Rolls & Butter £2.50
Mixed Marinated Olives £3
Sticky BBQ Chicken Wings £3.50
Crispy White Bait, Lemon Mayo £3.50
Cheesy Garlic Bread £2.50

Starters
V Honey Roasted Butternut Squash Soup, Warm Bread Roll, Sage and Onion Butter £5.50
Curried Cured Salmon, Coconut Yoghurt, Cumin Pickled Cauliflower, Wheat Crackers, Coriander, Curry Oil £8.00
Ox Cheek Scrumpet, Pickled Silver Skin Onion, Watercress, Grain Mustard Mayo £8.00
Crispy Salt and Pepper Calamari, Roasted Garlic and Saffron Aioli £7.50
V Crispy Goats Cheese and Beetroot Arancini, Chicory, Pine Nuts, Mint, Beetroot £7.00

Mains
Roast Beef, Yorkshire Pudding, Roast Potatoes, Seasonal Vegetables, Red Cabbage, Gravy £11
Slow Roasted Pork Belly, Yorkshire Pudding, Sage and Onion Stuffing, Roast Potatoes, Seasonal Vegetables, Gravy £12
Slow Braised Shoulder of Lamb, Yorkshire Pudding, Roast Potatoes, Seasonal Vegetables £11
V Sweet Potato and Garlic Nut Roast, Yorkshire Pudding, Roast Potatoes, Seasonal Vegetables, Vegetable Gravy £12
Barbecue Chicken Supreme, Braised Butternut Squash, Chilli and Garlic Kale, Red Wine Jus £15
Cider Battered Cod and Chips, Smashed Peas, Tartar Sauce, Lemon £13
Llawnroc Burger, Smoked Paprika Mayo, Pickles, Tomato, Swiss Cheese, Brioche Bun, Chips, Salad £11.50
Lightly Spiced Goan Curry, Mussels, Prawns, Spinach, served with Coriander and Turmeric Rice £14
Baked Hake with a Hazelnut and Bacon Crust, Roasted Garlic Mash, Braised Baby Fennel, Watercress Dressing £16
V Mushroom Tortellini, Shimeji Mushroom, Leeks, Spinach, Cep Powder, Herby garlic Crumb £12

Sides
Chips £3
Cheesy Truffle Chips £4
Seasonal Vegetables £3
Cheesy Garlic Bread £2.50
Dressed Mixed Salad £2.50
Chilli and Garlic Kale £3
Turmeric Rice £2.50
Cider Battered Onion Rings £3
Jus/Peppercorn/Blue Cheese Sauce £3

Desserts
Sticky Toffee Pudding, Chocolate Toffee Sauce, Hazelnuts, Clotted Cream £5.50
Carrot Cake, Cream Cheese Frosting, Carrot Jam, Vanilla Ice Cream £6
Pavlova, Lemon Curd, Toasted Almonds, Gin and Lemon Sorbets £6
Honey Panna Cotta, Red Wine Poached Pears, Honeycomb £6
Westcountry Cheeses, Beer and Onion Chutney, Grapes, Crackers £9
(for Dinner inclusive guests, a supplement of £3 applies)
Selection of Ice Cream and Sorbet £5.50

Tables are limited, to book yours please call us on 01726 843461.