Valentines Menu 2022

Valentines Menu

Available 11th – 14th Only

Booking Recommended

Starters

Four Half Shell Scallops, Garlic Butter, Herb Crumb, Bloomer Bread

Chicken Liver Pate, Cider Jelly, Toasted Sourdough

Seasonal Soup, Thyme Croutons

Goats Cheese & Walnut Salad, Red Chicory, Poached Pears

Mains

Creedy Carver Duck Breast, Fondant Potatoes, Kale, Chantenay Carrots, Charred Red Chicory, Jus

Pancetta Wrapped Baked Hake, Puy Lentils, Baby Leeks, Herb Oil

Spiced Aubergine, Cous Cous, Slow Roasted Tomatoes, Tenderstem Broccoli, Mint Yogurt

Pea & Leek Risotto, Parmesan Crisp, Lemon & Thyme Dressing

Desserts

Sticky Toffee Pudding, Rum Toffee Sauce, Toasted Hazelnuts, Vanilla Ice Cream/Clotted Cream

Chocolate Torte, Fresh Raspberries, Berry Coulis, Vanilla Ice Cream

Cornish Cheese (Yarg, Brie, Jack, Blue), Ale & Onion Chutney, Grapes, Crackers

Ice Creams & Sorbets 

 2 courses £28

3 Courses £35

Call 01726 843461 to book